The 1768 journey of James Cook’s Endeavour to the South Pacific told through the eyes of the ship’s cook, by award-wining author Gavin Bishop.
Cook’s Cook follows the 1768 journey of James Cook’s H.M.S. Endeavour with his ship’s cook, the one-handed John Thompson, as story teller. Through real recipes, events on board and the places the ship travelled on its way to the Pacific, the book tells multiple stories.
Here are stories of social class, hierarchy and race; stories of explorers and the people of the land; the story of one of the world’s most famous explorers told through a fresh new lens. And of course, it’s a book about food: from Pease Pudding to Goose Pie and Shark Steaks, here’s how a resourceful cook fed a shipful of hungry sailors on their extraordinary adventure.
This beautiful book is full of information drawn from extensive research alongside evocative illustrations, released in time for the 250th anniversary of the Endeavour’s journey.
Format: Hardback
Imprint: Gecko Press
Published: February 2019
ISBN: 9781776572045
Orders leave our Dunedin shop every business day at 11am. Deliveries take around 2-3 days to the main centres. Please allow an extra couple of days for rural orders.
We only offer delivery within New Zealand at this time.
New Zealand Rates:
Dunedin Central & West Harbour residents: Free delivery
Urban Delivery: $6.50
Rural Delivery: $8.50
Free shipping for orders throughout New Zealand over $75.
We wrap all online orders in our bespoke PICTURA tissue. You'll also usually receive a bookmark, postcard or colouring sheet!